ChocolateFountainsDelite.com is a chocolate fountain rental company that currently serves most of California and Utah. Chocolate
fountains are a wonderful idea for weddings, bar mitzvahs, birthdays, conventions, and other special events.
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Previous Forum Posts/Comments about confectionery
Posted on: Aug 28, 08 05:08 pm by: Gwen Goggins
I thought that this was awesome when I first read it...
Frosted eyeshadows or lipsticks
are definite no-nos.
Buy fresh mascara to avoid clumping. Also, if you have
sensitive skin, this is NOT the time to try a new brand.
Posted on: Aug 28, 08 11:01 am by: Jennifer Davis
Heh, look at what I found...
Trinitario, a hybrid of Criollo and Forastero, is used in about 10% of
chocolate.
Chocolate, when not produced in "bars" or other geometric shapes, is often produced in the form of small molded forms , for example as rabbit-
or egg-shaped chocolates, near Easter, and other shapes for Christmas and Saint Nicholas.
Additionally, chocolate is often the main ingredient, or a major ingredient, in ice cream, cookies, cake,
pie and other desserts.
Posted on: Aug 28, 08 08:14 am by: Kathy Babcock
I found this while looking on the internet...
Prices vary, but most fountains rent for $250 to $400 and feed up to 100 people. Some include an attendant to set up the fountain, arrange the foods to dip and help guests initially intimidated by the flowing chocolate.
"A fountain is really an easy way to entertain, and it gets conversation started," Jones said.
Posted on: Aug 27, 08 03:33 pm by: John Cornejo
I found this while looking on the internet...
The definition of chocolate
Strictly speaking, chocolate is any product 100% based on cocoa solid and/or cocoa fat. Because it is used in a vast number of
by-products, any change in the cost of making it has a huge impact on the industry. Adding ingredients is an aspect of the taste.